Organic mexican blend cheese vs Garden vegetable soft spreadable cheese
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Organic mexican blend cheese
Garden vegetable soft spreadable cheese
The Verdict: Which is Better?
When placing Organic mexican blend cheese and Garden vegetable soft spreadable cheese side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Organic mexican blend cheese is the more energy-dense option here, packing 93 more calories per 100g than Garden vegetable soft spreadable cheese. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Organic mexican blend cheese takes the lead with only 0g of sugar per 100g, whereas Garden vegetable soft spreadable cheese contains 3.3333333333333g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Organic mexican blend cheese offers a protein boost with 21.4286g per 100g, outperforming Garden vegetable soft spreadable cheese in this category.
Frequently Asked Questions
Which is healthier: Organic mexican blend cheese or Garden vegetable soft spreadable cheese?
It depends on your goals. Organic mexican blend cheese has 392.8571 calories, while Garden vegetable soft spreadable cheese has 300 calories. Check the detailed table above for sugar and fat content.
Is Organic mexican blend cheese vegan?
No, Organic mexican blend cheese is not certified vegan.
What is the calorie difference between Organic mexican blend cheese and Garden vegetable soft spreadable cheese?
There is a difference of 93 calories per 100g between the two products.
