Head-to-Head Analysis

Organic Oats & Flax Instant Oatmeal vs Soft & Juicy Mango

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Organic Oats & Flax Instant Oatmeal

Organic Oats & Flax Instant Oatmeal

Not Vegan
VS
Top Pick
Package of Soft & Juicy Mango

Soft & Juicy Mango

Not Vegan
Nutritional Facts (per 100g)
938 kcal
Energy
343 kcal
68.8g
Sugars
60g
12.5g
Fat
0g
25g
Protein
2.9g
2g
Salt
0.2g

The Verdict: Which is Better?

When placing Organic Oats & Flax Instant Oatmeal and Soft & Juicy Mango side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Organic Oats & Flax Instant Oatmeal is the more energy-dense option here, packing 595 more calories per 100g than Soft & Juicy Mango. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Organic Oats & Flax Instant Oatmeal contains significantly more sugar (68.8g) compared to the milder Soft & Juicy Mango (60g). If you are monitoring your insulin levels or trying to cut down on sweets, Soft & Juicy Mango is undeniably the healthier pick.

Looking to build muscle? Organic Oats & Flax Instant Oatmeal offers a protein boost with 25g per 100g, outperforming Soft & Juicy Mango in this category.

Frequently Asked Questions

Which is healthier: Organic Oats & Flax Instant Oatmeal or Soft & Juicy Mango?

It depends on your goals. Organic Oats & Flax Instant Oatmeal has 938 calories, while Soft & Juicy Mango has 343 calories. Check the detailed table above for sugar and fat content.

Is Organic Oats & Flax Instant Oatmeal vegan?

No, Organic Oats & Flax Instant Oatmeal is not certified vegan.

What is the calorie difference between Organic Oats & Flax Instant Oatmeal and Soft & Juicy Mango?

There is a difference of 595 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.