Head-to-Head Analysis

Organic Pure Pumpkin vs Soft Tofu

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Organic Pure Pumpkin

Organic Pure Pumpkin

Not Vegan
VS
Top Pick
Package of Soft Tofu

Soft Tofu

Not Vegan
Nutritional Facts (per 100g)
33.3 kcal
Energy
52.9 kcal
3.3g
Sugars
1.2g
0g
Fat
2.9g
0.8g
Protein
5.9g
0g
Salt
0g

The Verdict: Which is Better?

When placing Organic Pure Pumpkin and Soft Tofu side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Organic Pure Pumpkin is the clear winner. With 20 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Organic Pure Pumpkin contains significantly more sugar (3.33g) compared to the milder Soft Tofu (1.18g). If you are monitoring your insulin levels or trying to cut down on sweets, Soft Tofu is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Organic Pure Pumpkin or Soft Tofu?

It depends on your goals. Organic Pure Pumpkin has 33.3 calories, while Soft Tofu has 52.9 calories. Check the detailed table above for sugar and fat content.

Is Organic Pure Pumpkin vegan?

No, Organic Pure Pumpkin is not certified vegan.

What is the calorie difference between Organic Pure Pumpkin and Soft Tofu?

There is a difference of 20 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.