Head-to-Head Analysis

Organic Turkish Dried Figs vs Asian Style - Sticky Rib Rice

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Organic Turkish Dried Figs

Organic Turkish Dried Figs

Not Vegan
VS
Top Pick
Package of Asian Style - Sticky Rib Rice

Asian Style - Sticky Rib Rice

Not Vegan
Nutritional Facts (per 100g)
275 kcal
Energy
151 kcal
52.5g
Sugars
2.8g
1.3g
Fat
2.1g
2.5g
Protein
3.8g
0.1g
Salt
0.4g

The Verdict: Which is Better?

When placing Organic Turkish Dried Figs and Asian Style - Sticky Rib Rice side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Organic Turkish Dried Figs is the more energy-dense option here, packing 124 more calories per 100g than Asian Style - Sticky Rib Rice. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Organic Turkish Dried Figs contains significantly more sugar (52.5g) compared to the milder Asian Style - Sticky Rib Rice (2.8g). If you are monitoring your insulin levels or trying to cut down on sweets, Asian Style - Sticky Rib Rice is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Organic Turkish Dried Figs or Asian Style - Sticky Rib Rice?

It depends on your goals. Organic Turkish Dried Figs has 275 calories, while Asian Style - Sticky Rib Rice has 151 calories. Check the detailed table above for sugar and fat content.

Is Organic Turkish Dried Figs vegan?

No, Organic Turkish Dried Figs is not certified vegan.

What is the calorie difference between Organic Turkish Dried Figs and Asian Style - Sticky Rib Rice?

There is a difference of 124 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.