Original Baked Beans vs Shelf Stable Vanilla Soymilk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Original Baked Beans
Shelf Stable Vanilla Soymilk
The Verdict: Which is Better?
When placing Original Baked Beans and Shelf Stable Vanilla Soymilk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Original Baked Beans is the more energy-dense option here, packing 73 more calories per 100g than Shelf Stable Vanilla Soymilk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Original Baked Beans contains significantly more sugar (8.4615384615385g) compared to the milder Shelf Stable Vanilla Soymilk (2.92g). If you are monitoring your insulin levels or trying to cut down on sweets, Shelf Stable Vanilla Soymilk is undeniably the healthier pick.
Looking to build muscle? Original Baked Beans offers a protein boost with 5.3846153846154g per 100g, outperforming Shelf Stable Vanilla Soymilk in this category.
Frequently Asked Questions
Which is healthier: Original Baked Beans or Shelf Stable Vanilla Soymilk?
It depends on your goals. Original Baked Beans has 115.38461538462 calories, while Shelf Stable Vanilla Soymilk has 42 calories. Check the detailed table above for sugar and fat content.
Is Original Baked Beans vegan?
No, Original Baked Beans is not certified vegan.
What is the calorie difference between Original Baked Beans and Shelf Stable Vanilla Soymilk?
There is a difference of 73 calories per 100g between the two products.
