Original Beef Steak vs Cooking Stock Chicken
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Original Beef Steak
Cooking Stock Chicken
The Verdict: Which is Better?
When placing Original Beef Steak and Cooking Stock Chicken side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Original Beef Steak is the more energy-dense option here, packing 285 more calories per 100g than Cooking Stock Chicken. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Original Beef Steak contains significantly more sugar (25g) compared to the milder Cooking Stock Chicken (0.175g). If you are monitoring your insulin levels or trying to cut down on sweets, Cooking Stock Chicken is undeniably the healthier pick.
Looking to build muscle? Original Beef Steak offers a protein boost with 32.1g per 100g, outperforming Cooking Stock Chicken in this category.
Frequently Asked Questions
Which is healthier: Original Beef Steak or Cooking Stock Chicken?
It depends on your goals. Original Beef Steak has 286 calories, while Cooking Stock Chicken has 1.4 calories. Check the detailed table above for sugar and fat content.
Is Original Beef Steak vegan?
No, Original Beef Steak is not certified vegan.
What is the calorie difference between Original Beef Steak and Cooking Stock Chicken?
There is a difference of 285 calories per 100g between the two products.
