Original frozen garlic bread vs California Extra Virgin Olive Oil
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Original frozen garlic bread
California Extra Virgin Olive Oil
The Verdict: Which is Better?
When placing Original frozen garlic bread and California Extra Virgin Olive Oil side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Original frozen garlic bread is the clear winner. With 502 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Original frozen garlic bread contains significantly more sugar (1.7543859649123g) compared to the milder California Extra Virgin Olive Oil (0g). If you are monitoring your insulin levels or trying to cut down on sweets, California Extra Virgin Olive Oil is undeniably the healthier pick.
Looking to build muscle? Original frozen garlic bread offers a protein boost with 7.0175438596491g per 100g, outperforming California Extra Virgin Olive Oil in this category.
Frequently Asked Questions
Which is healthier: Original frozen garlic bread or California Extra Virgin Olive Oil?
It depends on your goals. Original frozen garlic bread has 298.24561403509 calories, while California Extra Virgin Olive Oil has 800 calories. Check the detailed table above for sugar and fat content.
Is Original frozen garlic bread vegan?
No, Original frozen garlic bread is not certified vegan.
What is the calorie difference between Original frozen garlic bread and California Extra Virgin Olive Oil?
There is a difference of 502 calories per 100g between the two products.
