Head-to-Head Analysis

Original Lowfat Yogurt 1.5% Milkfat Vanilla vs Unsalted butter

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Original Lowfat Yogurt 1.5% Milkfat Vanilla

Original Lowfat Yogurt 1.5% Milkfat Vanilla

Not Vegan
VS
Top Pick
Package of Unsalted butter

Unsalted butter

Not Vegan
Nutritional Facts (per 100g)
93 kcal
Energy
714 kcal
14.5g
Sugars
0g
1.1g
Fat
78.6g
4.9g
Protein
0g
0.2g
Salt
0g

The Verdict: Which is Better?

When placing Original Lowfat Yogurt 1.5% Milkfat Vanilla and Unsalted butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Original Lowfat Yogurt 1.5% Milkfat Vanilla is the clear winner. With 621 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Original Lowfat Yogurt 1.5% Milkfat Vanilla contains significantly more sugar (14.54g) compared to the milder Unsalted butter (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Unsalted butter is undeniably the healthier pick.

Looking to build muscle? Original Lowfat Yogurt 1.5% Milkfat Vanilla offers a protein boost with 4.85g per 100g, outperforming Unsalted butter in this category.

Frequently Asked Questions

Which is healthier: Original Lowfat Yogurt 1.5% Milkfat Vanilla or Unsalted butter?

It depends on your goals. Original Lowfat Yogurt 1.5% Milkfat Vanilla has 93 calories, while Unsalted butter has 714 calories. Check the detailed table above for sugar and fat content.

Is Original Lowfat Yogurt 1.5% Milkfat Vanilla vegan?

No, Original Lowfat Yogurt 1.5% Milkfat Vanilla is not certified vegan.

What is the calorie difference between Original Lowfat Yogurt 1.5% Milkfat Vanilla and Unsalted butter?

There is a difference of 621 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.