Head-to-Head Analysis

Original Moose Tracks Vanilla Ice Cream vs Creamy Balsamic

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Original Moose Tracks Vanilla Ice Cream

Original Moose Tracks Vanilla Ice Cream

Not Vegan
VS
Package of Creamy Balsamic

Creamy Balsamic

Not Vegan
Nutritional Facts (per 100g)
267 kcal
Energy
1110 kcal
24.4g
Sugars
77.8g
15.6g
Fat
88.9g
4.4g
Protein
0g
0.2g
Salt
0g

The Verdict: Which is Better?

When placing Original Moose Tracks Vanilla Ice Cream and Creamy Balsamic side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Original Moose Tracks Vanilla Ice Cream is the clear winner. With 843 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Original Moose Tracks Vanilla Ice Cream takes the lead with only 24.4g of sugar per 100g, whereas Creamy Balsamic contains 77.8g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Original Moose Tracks Vanilla Ice Cream offers a protein boost with 4.44g per 100g, outperforming Creamy Balsamic in this category.

Frequently Asked Questions

Which is healthier: Original Moose Tracks Vanilla Ice Cream or Creamy Balsamic?

Original Moose Tracks Vanilla Ice Cream appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Original Moose Tracks Vanilla Ice Cream vegan?

No, Original Moose Tracks Vanilla Ice Cream is not certified vegan.

What is the calorie difference between Original Moose Tracks Vanilla Ice Cream and Creamy Balsamic?

There is a difference of 843 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.