Original Raw Kefir vs 100% Arabica Colombian Ground Coffee
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Original Raw Kefir
100% Arabica Colombian Ground Coffee
The Verdict: Which is Better?
When placing Original Raw Kefir and 100% Arabica Colombian Ground Coffee side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Original Raw Kefir is the more energy-dense option here, packing 63 more calories per 100g than 100% Arabica Colombian Ground Coffee. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Original Raw Kefir contains significantly more sugar (5g) compared to the milder 100% Arabica Colombian Ground Coffee (0g). If you are monitoring your insulin levels or trying to cut down on sweets, 100% Arabica Colombian Ground Coffee is undeniably the healthier pick.
Looking to build muscle? Original Raw Kefir offers a protein boost with 3.33g per 100g, outperforming 100% Arabica Colombian Ground Coffee in this category.
Frequently Asked Questions
Which is healthier: Original Raw Kefir or 100% Arabica Colombian Ground Coffee?
It depends on your goals. Original Raw Kefir has 62.5 calories, while 100% Arabica Colombian Ground Coffee has 0 calories. Check the detailed table above for sugar and fat content.
Is Original Raw Kefir vegan?
No, Original Raw Kefir is not certified vegan.
What is the calorie difference between Original Raw Kefir and 100% Arabica Colombian Ground Coffee?
There is a difference of 63 calories per 100g between the two products.
