Oven Roasted deli TURKEY vs Grass-Fed Ground Beef
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Oven Roasted deli TURKEY
Grass-Fed Ground Beef
The Verdict: Which is Better?
When placing Oven Roasted deli TURKEY and Grass-Fed Ground Beef side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Oven Roasted deli TURKEY is the clear winner. With 45 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Oven Roasted deli TURKEY contains significantly more sugar (1.79g) compared to the milder Grass-Fed Ground Beef (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Grass-Fed Ground Beef is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Oven Roasted deli TURKEY or Grass-Fed Ground Beef?
It depends on your goals. Oven Roasted deli TURKEY has 107 calories, while Grass-Fed Ground Beef has 152 calories. Check the detailed table above for sugar and fat content.
Is Oven Roasted deli TURKEY vegan?
No, Oven Roasted deli TURKEY is not certified vegan.
What is the calorie difference between Oven Roasted deli TURKEY and Grass-Fed Ground Beef?
There is a difference of 45 calories per 100g between the two products.
