Pacific organic vegetable broth vs Sea Salt Dry Roasted Pistachios
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Pacific organic vegetable broth

Sea Salt Dry Roasted Pistachios
The Verdict: Which is Better?
When placing Pacific organic vegetable broth and Sea Salt Dry Roasted Pistachios side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Pacific organic vegetable broth is the clear winner. With 571 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Pacific organic vegetable broth takes the lead with only 2g of sugar per 100g, whereas Sea Salt Dry Roasted Pistachios contains 7.14g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Pacific organic vegetable broth or Sea Salt Dry Roasted Pistachios?
Pacific organic vegetable broth appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Pacific organic vegetable broth vegan?
No, Pacific organic vegetable broth is not certified vegan.
What is the calorie difference between Pacific organic vegetable broth and Sea Salt Dry Roasted Pistachios?
There is a difference of 571 calories per 100g between the two products.




