Head-to-Head Analysis

Pasta fazool soup vs Cream of chicken condensed soup

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Pasta fazool soup

Pasta fazool soup

Not Vegan
VS
Top Pick
Package of Cream of chicken condensed soup

Cream of chicken condensed soup

Not Vegan
Nutritional Facts (per 100g)
333.3 kcal
Energy
89.4 kcal
16.7g
Sugars
0.8g
1.2g
Fat
5.7g
14.3g
Protein
1.6g
4.1g
Salt
1.8g

The Verdict: Which is Better?

When placing Pasta fazool soup and Cream of chicken condensed soup side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Pasta fazool soup is the more energy-dense option here, packing 244 more calories per 100g than Cream of chicken condensed soup. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Pasta fazool soup contains significantly more sugar (16.67g) compared to the milder Cream of chicken condensed soup (0.8130081300813g). If you are monitoring your insulin levels or trying to cut down on sweets, Cream of chicken condensed soup is undeniably the healthier pick.

Looking to build muscle? Pasta fazool soup offers a protein boost with 14.29g per 100g, outperforming Cream of chicken condensed soup in this category.

Frequently Asked Questions

Which is healthier: Pasta fazool soup or Cream of chicken condensed soup?

It depends on your goals. Pasta fazool soup has 333.33 calories, while Cream of chicken condensed soup has 89.430894308943 calories. Check the detailed table above for sugar and fat content.

Is Pasta fazool soup vegan?

No, Pasta fazool soup is not certified vegan.

What is the calorie difference between Pasta fazool soup and Cream of chicken condensed soup?

There is a difference of 244 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.