Head-to-Head Analysis

PEANUT BUTTER vs Organic Vegetable Broth - No Salt Added

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of PEANUT BUTTER

PEANUT BUTTER

Not Vegan
VS
Top Pick
Package of Organic Vegetable Broth - No Salt Added

Organic Vegetable Broth - No Salt Added

Not Vegan
Nutritional Facts (per 100g)
625 kcal
Energy
6.3 kcal
9.4g
Sugars
0g
50g
Fat
0g
25g
Protein
0.4g
1g
Salt
0.1g

The Verdict: Which is Better?

When placing PEANUT BUTTER and Organic Vegetable Broth - No Salt Added side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

PEANUT BUTTER is the more energy-dense option here, packing 619 more calories per 100g than Organic Vegetable Broth - No Salt Added. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. PEANUT BUTTER contains significantly more sugar (9.38g) compared to the milder Organic Vegetable Broth - No Salt Added (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Organic Vegetable Broth - No Salt Added is undeniably the healthier pick.

Looking to build muscle? PEANUT BUTTER offers a protein boost with 25g per 100g, outperforming Organic Vegetable Broth - No Salt Added in this category.

Frequently Asked Questions

Which is healthier: PEANUT BUTTER or Organic Vegetable Broth - No Salt Added?

It depends on your goals. PEANUT BUTTER has 625 calories, while Organic Vegetable Broth - No Salt Added has 6.25 calories. Check the detailed table above for sugar and fat content.

Is PEANUT BUTTER vegan?

No, PEANUT BUTTER is not certified vegan.

What is the calorie difference between PEANUT BUTTER and Organic Vegetable Broth - No Salt Added?

There is a difference of 619 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.