Head-to-Head Analysis

Peanut Butter Soft-Baked Cookies vs Banana Nut Muffins

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Peanut Butter Soft-Baked Cookies

Peanut Butter Soft-Baked Cookies

Not Vegan
VS
Top Pick
Package of Banana Nut Muffins

Banana Nut Muffins

Not Vegan
Nutritional Facts (per 100g)
458 kcal
Energy
384 kcal
33.3g
Sugars
23.2g
25g
Fat
19.2g
8.3g
Protein
5.1g
1.2g
Salt
0.7g

The Verdict: Which is Better?

When placing Peanut Butter Soft-Baked Cookies and Banana Nut Muffins side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Peanut Butter Soft-Baked Cookies is the more energy-dense option here, packing 74 more calories per 100g than Banana Nut Muffins. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Peanut Butter Soft-Baked Cookies contains significantly more sugar (33.3g) compared to the milder Banana Nut Muffins (23.2g). If you are monitoring your insulin levels or trying to cut down on sweets, Banana Nut Muffins is undeniably the healthier pick.

Looking to build muscle? Peanut Butter Soft-Baked Cookies offers a protein boost with 8.33g per 100g, outperforming Banana Nut Muffins in this category.

Frequently Asked Questions

Which is healthier: Peanut Butter Soft-Baked Cookies or Banana Nut Muffins?

It depends on your goals. Peanut Butter Soft-Baked Cookies has 458 calories, while Banana Nut Muffins has 384 calories. Check the detailed table above for sugar and fat content.

Is Peanut Butter Soft-Baked Cookies vegan?

No, Peanut Butter Soft-Baked Cookies is not certified vegan.

What is the calorie difference between Peanut Butter Soft-Baked Cookies and Banana Nut Muffins?

There is a difference of 74 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.