Penne Rigate, Lentil & Rice, Gluten Free vs Bakery Buns
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Penne Rigate, Lentil & Rice, Gluten Free
Bakery Buns
The Verdict: Which is Better?
When placing Penne Rigate, Lentil & Rice, Gluten Free and Bakery Buns side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Penne Rigate, Lentil & Rice, Gluten Free is the more energy-dense option here, packing 84 more calories per 100g than Bakery Buns. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Penne Rigate, Lentil & Rice, Gluten Free takes the lead with only 1.75g of sugar per 100g, whereas Bakery Buns contains 5.97g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Penne Rigate, Lentil & Rice, Gluten Free offers a protein boost with 14g per 100g, outperforming Bakery Buns in this category.
Frequently Asked Questions
Which is healthier: Penne Rigate, Lentil & Rice, Gluten Free or Bakery Buns?
It depends on your goals. Penne Rigate, Lentil & Rice, Gluten Free has 368 calories, while Bakery Buns has 284 calories. Check the detailed table above for sugar and fat content.
Is Penne Rigate, Lentil & Rice, Gluten Free vegan?
No, Penne Rigate, Lentil & Rice, Gluten Free is not certified vegan.
What is the calorie difference between Penne Rigate, Lentil & Rice, Gluten Free and Bakery Buns?
There is a difference of 84 calories per 100g between the two products.
