Pepper Jack Cheese vs Cultured Sour Cream
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Pepper Jack Cheese
Cultured Sour Cream
The Verdict: Which is Better?
When placing Pepper Jack Cheese and Cultured Sour Cream side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Pepper Jack Cheese is the clear winner. With 170 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Pepper Jack Cheese takes the lead with only 0g of sugar per 100g, whereas Cultured Sour Cream contains 3.57g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Pepper Jack Cheese offers a protein boost with 22.727272727273g per 100g, outperforming Cultured Sour Cream in this category.
Frequently Asked Questions
Which is healthier: Pepper Jack Cheese or Cultured Sour Cream?
Pepper Jack Cheese appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Pepper Jack Cheese vegan?
No, Pepper Jack Cheese is not certified vegan.
What is the calorie difference between Pepper Jack Cheese and Cultured Sour Cream?
There is a difference of 170 calories per 100g between the two products.
