Petite dill pickles vs Garlic Butter Roasted Red Potatoes
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Petite dill pickles
Garlic Butter Roasted Red Potatoes
The Verdict: Which is Better?
When placing Petite dill pickles and Garlic Butter Roasted Red Potatoes side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Petite dill pickles is the clear winner. With 69 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Petite dill pickles takes the lead with only 0g of sugar per 100g, whereas Garlic Butter Roasted Red Potatoes contains 1.45g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Petite dill pickles or Garlic Butter Roasted Red Potatoes?
Petite dill pickles appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Petite dill pickles vegan?
No, Petite dill pickles is not certified vegan.
What is the calorie difference between Petite dill pickles and Garlic Butter Roasted Red Potatoes?
There is a difference of 69 calories per 100g between the two products.
