Philadelphia Cream Cheese vs 2% Reduced Fat Milk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Philadelphia Cream Cheese
2% Reduced Fat Milk
The Verdict: Which is Better?
When placing Philadelphia Cream Cheese and 2% Reduced Fat Milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Philadelphia Cream Cheese is the more energy-dense option here, packing 200 more calories per 100g than 2% Reduced Fat Milk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Philadelphia Cream Cheese takes the lead with only 3.23g of sugar per 100g, whereas 2% Reduced Fat Milk contains 5.42g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Philadelphia Cream Cheese offers a protein boost with 6.45g per 100g, outperforming 2% Reduced Fat Milk in this category.
Frequently Asked Questions
Which is healthier: Philadelphia Cream Cheese or 2% Reduced Fat Milk?
It depends on your goals. Philadelphia Cream Cheese has 258 calories, while 2% Reduced Fat Milk has 58.3 calories. Check the detailed table above for sugar and fat content.
Is Philadelphia Cream Cheese vegan?
No, Philadelphia Cream Cheese is not certified vegan.
What is the calorie difference between Philadelphia Cream Cheese and 2% Reduced Fat Milk?
There is a difference of 200 calories per 100g between the two products.
