Philippine Mango Cake vs Annies organic buttery rich classic baked snack crackers
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Philippine Mango Cake
Annies organic buttery rich classic baked snack crackers
The Verdict: Which is Better?
When placing Philippine Mango Cake and Annies organic buttery rich classic baked snack crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Philippine Mango Cake is the clear winner. With 100 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Philippine Mango Cake contains significantly more sugar (30g) compared to the milder Annies organic buttery rich classic baked snack crackers (3.3333333333333g). If you are monitoring your insulin levels or trying to cut down on sweets, Annies organic buttery rich classic baked snack crackers is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Philippine Mango Cake or Annies organic buttery rich classic baked snack crackers?
It depends on your goals. Philippine Mango Cake has 400 calories, while Annies organic buttery rich classic baked snack crackers has 500 calories. Check the detailed table above for sugar and fat content.
Is Philippine Mango Cake vegan?
No, Philippine Mango Cake is not certified vegan.
What is the calorie difference between Philippine Mango Cake and Annies organic buttery rich classic baked snack crackers?
There is a difference of 100 calories per 100g between the two products.
