Pistachios Roasted with Sea Salt vs plant-based mandarin orange crispy chick’n
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Pistachios Roasted with Sea Salt
plant-based mandarin orange crispy chick’n
The Verdict: Which is Better?
When placing Pistachios Roasted with Sea Salt and plant-based mandarin orange crispy chick’n side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Pistachios Roasted with Sea Salt is the more energy-dense option here, packing 1837 more calories per 100g than plant-based mandarin orange crispy chick’n. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Pistachios Roasted with Sea Salt takes the lead with only 0g of sugar per 100g, whereas plant-based mandarin orange crispy chick’n contains 13.4g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Pistachios Roasted with Sea Salt offers a protein boost with 71.4g per 100g, outperforming plant-based mandarin orange crispy chick’n in this category.
Frequently Asked Questions
Which is healthier: Pistachios Roasted with Sea Salt or plant-based mandarin orange crispy chick’n?
It depends on your goals. Pistachios Roasted with Sea Salt has 2020 calories, while plant-based mandarin orange crispy chick’n has 183 calories. Check the detailed table above for sugar and fat content.
Is Pistachios Roasted with Sea Salt vegan?
No, Pistachios Roasted with Sea Salt is not certified vegan.
What is the calorie difference between Pistachios Roasted with Sea Salt and plant-based mandarin orange crispy chick’n?
There is a difference of 1837 calories per 100g between the two products.
