Plain Nonfat Greek Nonfat Yogurt vs Reduced fat milk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Plain Nonfat Greek Nonfat Yogurt
Reduced fat milk
The Verdict: Which is Better?
When placing Plain Nonfat Greek Nonfat Yogurt and Reduced fat milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Plain Nonfat Greek Nonfat Yogurt is the clear winner. With 1 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Plain Nonfat Greek Nonfat Yogurt takes the lead with only 2.35g of sugar per 100g, whereas Reduced fat milk contains 5g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Plain Nonfat Greek Nonfat Yogurt offers a protein boost with 9.41g per 100g, outperforming Reduced fat milk in this category.
Frequently Asked Questions
Which is healthier: Plain Nonfat Greek Nonfat Yogurt or Reduced fat milk?
Plain Nonfat Greek Nonfat Yogurt appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Plain Nonfat Greek Nonfat Yogurt vegan?
No, Plain Nonfat Greek Nonfat Yogurt is not certified vegan.
What is the calorie difference between Plain Nonfat Greek Nonfat Yogurt and Reduced fat milk?
There is a difference of 1 calories per 100g between the two products.
