Plant-Based Cheese & Herb Flavor Crackers vs Very Berry Jellybeans
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Plant-Based Cheese & Herb Flavor Crackers
Very Berry Jellybeans
The Verdict: Which is Better?
When placing Plant-Based Cheese & Herb Flavor Crackers and Very Berry Jellybeans side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Plant-Based Cheese & Herb Flavor Crackers is the more energy-dense option here, packing 110 more calories per 100g than Very Berry Jellybeans. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Plant-Based Cheese & Herb Flavor Crackers takes the lead with only 3.3333333333333g of sugar per 100g, whereas Very Berry Jellybeans contains 71.428571428571g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Plant-Based Cheese & Herb Flavor Crackers offers a protein boost with 13.333333333333g per 100g, outperforming Very Berry Jellybeans in this category.
Frequently Asked Questions
Which is healthier: Plant-Based Cheese & Herb Flavor Crackers or Very Berry Jellybeans?
It depends on your goals. Plant-Based Cheese & Herb Flavor Crackers has 466.66666666667 calories, while Very Berry Jellybeans has 357.14285714286 calories. Check the detailed table above for sugar and fat content.
Is Plant-Based Cheese & Herb Flavor Crackers vegan?
No, Plant-Based Cheese & Herb Flavor Crackers is not certified vegan.
What is the calorie difference between Plant-Based Cheese & Herb Flavor Crackers and Very Berry Jellybeans?
There is a difference of 110 calories per 100g between the two products.
