Plant based dairy free yogurt vs Compot Apricots in Light Syrup
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Plant based dairy free yogurt
Compot Apricots in Light Syrup
The Verdict: Which is Better?
When placing Plant based dairy free yogurt and Compot Apricots in Light Syrup side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Plant based dairy free yogurt is the more energy-dense option here, packing 162 more calories per 100g than Compot Apricots in Light Syrup. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Plant based dairy free yogurt contains significantly more sugar (4.93g) compared to the milder Compot Apricots in Light Syrup (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Compot Apricots in Light Syrup is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Plant based dairy free yogurt or Compot Apricots in Light Syrup?
It depends on your goals. Plant based dairy free yogurt has 162 calories, while Compot Apricots in Light Syrup has 0 calories. Check the detailed table above for sugar and fat content.
Is Plant based dairy free yogurt vegan?
No, Plant based dairy free yogurt is not certified vegan.
What is the calorie difference between Plant based dairy free yogurt and Compot Apricots in Light Syrup?
There is a difference of 162 calories per 100g between the two products.
