Plant based protein vs Kettle Cooked Chips Sea Salt & Vinegar
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Plant based protein
Kettle Cooked Chips Sea Salt & Vinegar
The Verdict: Which is Better?
When placing Plant based protein and Kettle Cooked Chips Sea Salt & Vinegar side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Plant based protein is the clear winner. With 52 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Plant based protein contains significantly more sugar (6.9g) compared to the milder Kettle Cooked Chips Sea Salt & Vinegar (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Kettle Cooked Chips Sea Salt & Vinegar is undeniably the healthier pick.
Looking to build muscle? Plant based protein offers a protein boost with 69g per 100g, outperforming Kettle Cooked Chips Sea Salt & Vinegar in this category.
Frequently Asked Questions
Which is healthier: Plant based protein or Kettle Cooked Chips Sea Salt & Vinegar?
It depends on your goals. Plant based protein has 448 calories, while Kettle Cooked Chips Sea Salt & Vinegar has 500 calories. Check the detailed table above for sugar and fat content.
Is Plant based protein vegan?
No, Plant based protein is not certified vegan.
What is the calorie difference between Plant based protein and Kettle Cooked Chips Sea Salt & Vinegar?
There is a difference of 52 calories per 100g between the two products.
