Head-to-Head Analysis

Plant Based Protein Chocolate Flavored vs CRUNCHY PEANUT BUTTER

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Plant Based Protein Chocolate Flavored

Plant Based Protein Chocolate Flavored

Not Vegan
VS
Package of CRUNCHY PEANUT BUTTER

CRUNCHY PEANUT BUTTER

Not Vegan
Nutritional Facts (per 100g)
394 kcal
Energy
390 kcal
6.1g
Sugars
25g
9.1g
Fat
11g
60.6g
Protein
16g
0g
Salt
0.8g

The Verdict: Which is Better?

When placing Plant Based Protein Chocolate Flavored and CRUNCHY PEANUT BUTTER side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Plant Based Protein Chocolate Flavored is the more energy-dense option here, packing 4 more calories per 100g than CRUNCHY PEANUT BUTTER. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Plant Based Protein Chocolate Flavored takes the lead with only 6.06g of sugar per 100g, whereas CRUNCHY PEANUT BUTTER contains 25g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Plant Based Protein Chocolate Flavored offers a protein boost with 60.6g per 100g, outperforming CRUNCHY PEANUT BUTTER in this category.

Frequently Asked Questions

Which is healthier: Plant Based Protein Chocolate Flavored or CRUNCHY PEANUT BUTTER?

It depends on your goals. Plant Based Protein Chocolate Flavored has 394 calories, while CRUNCHY PEANUT BUTTER has 390 calories. Check the detailed table above for sugar and fat content.

Is Plant Based Protein Chocolate Flavored vegan?

No, Plant Based Protein Chocolate Flavored is not certified vegan.

What is the calorie difference between Plant Based Protein Chocolate Flavored and CRUNCHY PEANUT BUTTER?

There is a difference of 4 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.