PLANT-BASED SEARED TIPS vs Southeastern Vegetables
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
PLANT-BASED SEARED TIPS
Southeastern Vegetables
The Verdict: Which is Better?
When placing PLANT-BASED SEARED TIPS and Southeastern Vegetables side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
PLANT-BASED SEARED TIPS is the more energy-dense option here, packing 163 more calories per 100g than Southeastern Vegetables. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, PLANT-BASED SEARED TIPS takes the lead with only 1.14g of sugar per 100g, whereas Southeastern Vegetables contains 3g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? PLANT-BASED SEARED TIPS offers a protein boost with 23.9g per 100g, outperforming Southeastern Vegetables in this category.
Frequently Asked Questions
Which is healthier: PLANT-BASED SEARED TIPS or Southeastern Vegetables?
It depends on your goals. PLANT-BASED SEARED TIPS has 193 calories, while Southeastern Vegetables has 30 calories. Check the detailed table above for sugar and fat content.
Is PLANT-BASED SEARED TIPS vegan?
No, PLANT-BASED SEARED TIPS is not certified vegan.
What is the calorie difference between PLANT-BASED SEARED TIPS and Southeastern Vegetables?
There is a difference of 163 calories per 100g between the two products.
