Pork Loin Roast - Seasoned - Rosemary vs Dry roasted almonds
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Pork Loin Roast - Seasoned - Rosemary
Dry roasted almonds
The Verdict: Which is Better?
When placing Pork Loin Roast - Seasoned - Rosemary and Dry roasted almonds side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Pork Loin Roast - Seasoned - Rosemary is the clear winner. With 464 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Pork Loin Roast - Seasoned - Rosemary takes the lead with only 0.893g of sugar per 100g, whereas Dry roasted almonds contains 3.57g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Pork Loin Roast - Seasoned - Rosemary or Dry roasted almonds?
Pork Loin Roast - Seasoned - Rosemary appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Pork Loin Roast - Seasoned - Rosemary vegan?
No, Pork Loin Roast - Seasoned - Rosemary is not certified vegan.
What is the calorie difference between Pork Loin Roast - Seasoned - Rosemary and Dry roasted almonds?
There is a difference of 464 calories per 100g between the two products.
