Pork shiitake Gyoza Dumpling vs Roasted Beef
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Pork shiitake Gyoza Dumpling
Roasted Beef
The Verdict: Which is Better?
When placing Pork shiitake Gyoza Dumpling and Roasted Beef side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Pork shiitake Gyoza Dumpling is the more energy-dense option here, packing 7 more calories per 100g than Roasted Beef. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Frequently Asked Questions
Which is healthier: Pork shiitake Gyoza Dumpling or Roasted Beef?
It depends on your goals. Pork shiitake Gyoza Dumpling has 150 calories, while Roasted Beef has 142.85714285714 calories. Check the detailed table above for sugar and fat content.
Is Pork shiitake Gyoza Dumpling vegan?
No, Pork shiitake Gyoza Dumpling is not certified vegan.
What is the calorie difference between Pork shiitake Gyoza Dumpling and Roasted Beef?
There is a difference of 7 calories per 100g between the two products.
