Pork shu mai vs No salt added chicken broth
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Pork shu mai
No salt added chicken broth
The Verdict: Which is Better?
When placing Pork shu mai and No salt added chicken broth side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Pork shu mai is the more energy-dense option here, packing 200 more calories per 100g than No salt added chicken broth. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Pork shu mai contains significantly more sugar (4.26g) compared to the milder No salt added chicken broth (0g). If you are monitoring your insulin levels or trying to cut down on sweets, No salt added chicken broth is undeniably the healthier pick.
Looking to build muscle? Pork shu mai offers a protein boost with 9.22g per 100g, outperforming No salt added chicken broth in this category.
Frequently Asked Questions
Which is healthier: Pork shu mai or No salt added chicken broth?
It depends on your goals. Pork shu mai has 206 calories, while No salt added chicken broth has 6.25 calories. Check the detailed table above for sugar and fat content.
Is Pork shu mai vegan?
No, Pork shu mai is not certified vegan.
What is the calorie difference between Pork shu mai and No salt added chicken broth?
There is a difference of 200 calories per 100g between the two products.
