Pork Tenderloin-peppercorn vs Brown Rice Cakes Lightly Salted
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Pork Tenderloin-peppercorn
Brown Rice Cakes Lightly Salted
The Verdict: Which is Better?
When placing Pork Tenderloin-peppercorn and Brown Rice Cakes Lightly Salted side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Pork Tenderloin-peppercorn is the clear winner. With 271 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Pork Tenderloin-peppercorn offers a protein boost with 18.8g per 100g, outperforming Brown Rice Cakes Lightly Salted in this category.
Frequently Asked Questions
Which is healthier: Pork Tenderloin-peppercorn or Brown Rice Cakes Lightly Salted?
It depends on your goals. Pork Tenderloin-peppercorn has 107 calories, while Brown Rice Cakes Lightly Salted has 378 calories. Check the detailed table above for sugar and fat content.
Is Pork Tenderloin-peppercorn vegan?
No, Pork Tenderloin-peppercorn is not certified vegan.
What is the calorie difference between Pork Tenderloin-peppercorn and Brown Rice Cakes Lightly Salted?
There is a difference of 271 calories per 100g between the two products.
