Head-to-Head Analysis

Pork Vindaloo With Basmati Rice vs Avocado Oil Canyon Cut Kettle Cooked Potato Chips Sea Salt & Cracked Pepper

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Pork Vindaloo With Basmati Rice

Pork Vindaloo With Basmati Rice

Not Vegan
VS
Package of Avocado Oil Canyon Cut Kettle Cooked Potato Chips Sea Salt & Cracked Pepper

Avocado Oil Canyon Cut Kettle Cooked Potato Chips Sea Salt & Cracked Pepper

Not Vegan
Nutritional Facts (per 100g)
162 kcal
Energy
500 kcal
2.7g
Sugars
3.6g
5.6g
Fat
28.6g
9.7g
Protein
7.1g
0.3g
Salt
1.6g

The Verdict: Which is Better?

When placing Pork Vindaloo With Basmati Rice and Avocado Oil Canyon Cut Kettle Cooked Potato Chips Sea Salt & Cracked Pepper side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Pork Vindaloo With Basmati Rice is the clear winner. With 338 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

Looking to build muscle? Pork Vindaloo With Basmati Rice offers a protein boost with 9.71g per 100g, outperforming Avocado Oil Canyon Cut Kettle Cooked Potato Chips Sea Salt & Cracked Pepper in this category.

Frequently Asked Questions

Which is healthier: Pork Vindaloo With Basmati Rice or Avocado Oil Canyon Cut Kettle Cooked Potato Chips Sea Salt & Cracked Pepper?

Pork Vindaloo With Basmati Rice appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Pork Vindaloo With Basmati Rice vegan?

No, Pork Vindaloo With Basmati Rice is not certified vegan.

What is the calorie difference between Pork Vindaloo With Basmati Rice and Avocado Oil Canyon Cut Kettle Cooked Potato Chips Sea Salt & Cracked Pepper?

There is a difference of 338 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.