Power Pasta (Roasted Garlic) vs Sliced Greek Kalamata Olives
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Power Pasta (Roasted Garlic)
Sliced Greek Kalamata Olives
The Verdict: Which is Better?
When placing Power Pasta (Roasted Garlic) and Sliced Greek Kalamata Olives side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Power Pasta (Roasted Garlic) is the clear winner. With 149 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Power Pasta (Roasted Garlic) offers a protein boost with 22.4g per 100g, outperforming Sliced Greek Kalamata Olives in this category.
Frequently Asked Questions
Which is healthier: Power Pasta (Roasted Garlic) or Sliced Greek Kalamata Olives?
It depends on your goals. Power Pasta (Roasted Garlic) has 118 calories, while Sliced Greek Kalamata Olives has 266.67 calories. Check the detailed table above for sugar and fat content.
Is Power Pasta (Roasted Garlic) vegan?
No, Power Pasta (Roasted Garlic) is not certified vegan.
What is the calorie difference between Power Pasta (Roasted Garlic) and Sliced Greek Kalamata Olives?
There is a difference of 149 calories per 100g between the two products.
