Head-to-Head Analysis

Prebiotic Plant Protein Smoothie vs Orange juice and mango puree

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Prebiotic Plant Protein Smoothie

Prebiotic Plant Protein Smoothie

Not Vegan
VS
Package of Orange juice and mango puree

Orange juice and mango puree

Not Vegan
Nutritional Facts (per 100g)
100 kcal
Energy
50 kcal
8g
Sugars
30g
1g
Fat
0g
7g
Protein
0g
0.3g
Salt
0g

The Verdict: Which is Better?

When placing Prebiotic Plant Protein Smoothie and Orange juice and mango puree side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Prebiotic Plant Protein Smoothie is the more energy-dense option here, packing 50 more calories per 100g than Orange juice and mango puree. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Prebiotic Plant Protein Smoothie takes the lead with only 8g of sugar per 100g, whereas Orange juice and mango puree contains 30g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Prebiotic Plant Protein Smoothie offers a protein boost with 7g per 100g, outperforming Orange juice and mango puree in this category.

Frequently Asked Questions

Which is healthier: Prebiotic Plant Protein Smoothie or Orange juice and mango puree?

It depends on your goals. Prebiotic Plant Protein Smoothie has 100 calories, while Orange juice and mango puree has 50 calories. Check the detailed table above for sugar and fat content.

Is Prebiotic Plant Protein Smoothie vegan?

No, Prebiotic Plant Protein Smoothie is not certified vegan.

What is the calorie difference between Prebiotic Plant Protein Smoothie and Orange juice and mango puree?

There is a difference of 50 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.