Head-to-Head Analysis

Premium White Meat Chicken Pie vs Cocoa Baton Wafer Cookies

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Premium White Meat Chicken Pie

Premium White Meat Chicken Pie

Not Vegan
VS
Package of Cocoa Baton Wafer Cookies

Cocoa Baton Wafer Cookies

Not Vegan
Nutritional Facts (per 100g)
179 kcal
Energy
458.3 kcal
0.8g
Sugars
41.7g
9.7g
Fat
20.8g
8.9g
Protein
4.2g
1g
Salt
0.2g

The Verdict: Which is Better?

When placing Premium White Meat Chicken Pie and Cocoa Baton Wafer Cookies side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Premium White Meat Chicken Pie is the clear winner. With 279 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Premium White Meat Chicken Pie takes the lead with only 0.77821011673152g of sugar per 100g, whereas Cocoa Baton Wafer Cookies contains 41.66667g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Premium White Meat Chicken Pie offers a protein boost with 8.9494163424125g per 100g, outperforming Cocoa Baton Wafer Cookies in this category.

Frequently Asked Questions

Which is healthier: Premium White Meat Chicken Pie or Cocoa Baton Wafer Cookies?

Premium White Meat Chicken Pie appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Premium White Meat Chicken Pie vegan?

No, Premium White Meat Chicken Pie is not certified vegan.

What is the calorie difference between Premium White Meat Chicken Pie and Cocoa Baton Wafer Cookies?

There is a difference of 279 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.