Protein Bar Chocolate Dough vs Melt Powder
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Protein Bar Chocolate Dough
Melt Powder
The Verdict: Which is Better?
When placing Protein Bar Chocolate Dough and Melt Powder side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Protein Bar Chocolate Dough is the more energy-dense option here, packing 364 more calories per 100g than Melt Powder. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Protein Bar Chocolate Dough contains significantly more sugar (3.27g) compared to the milder Melt Powder (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Melt Powder is undeniably the healthier pick.
Looking to build muscle? Protein Bar Chocolate Dough offers a protein boost with 36.4g per 100g, outperforming Melt Powder in this category.
Frequently Asked Questions
Which is healthier: Protein Bar Chocolate Dough or Melt Powder?
It depends on your goals. Protein Bar Chocolate Dough has 364 calories, while Melt Powder has 0 calories. Check the detailed table above for sugar and fat content.
Is Protein Bar Chocolate Dough vegan?
No, Protein Bar Chocolate Dough is not certified vegan.
What is the calorie difference between Protein Bar Chocolate Dough and Melt Powder?
There is a difference of 364 calories per 100g between the two products.
