Pumpkin Seeds Roasted with Salt vs Sliced California Ripe Olives
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Pumpkin Seeds Roasted with Salt
Sliced California Ripe Olives
The Verdict: Which is Better?
When placing Pumpkin Seeds Roasted with Salt and Sliced California Ripe Olives side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Pumpkin Seeds Roasted with Salt is the more energy-dense option here, packing 339 more calories per 100g than Sliced California Ripe Olives. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Pumpkin Seeds Roasted with Salt offers a protein boost with 16.7g per 100g, outperforming Sliced California Ripe Olives in this category.
Frequently Asked Questions
Which is healthier: Pumpkin Seeds Roasted with Salt or Sliced California Ripe Olives?
It depends on your goals. Pumpkin Seeds Roasted with Salt has 433 calories, while Sliced California Ripe Olives has 93.8 calories. Check the detailed table above for sugar and fat content.
Is Pumpkin Seeds Roasted with Salt vegan?
No, Pumpkin Seeds Roasted with Salt is not certified vegan.
What is the calorie difference between Pumpkin Seeds Roasted with Salt and Sliced California Ripe Olives?
There is a difference of 339 calories per 100g between the two products.
