Raw Almond Butter Creamy vs Seasoned Deodeok Roots
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Raw Almond Butter Creamy
Seasoned Deodeok Roots
The Verdict: Which is Better?
When placing Raw Almond Butter Creamy and Seasoned Deodeok Roots side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Raw Almond Butter Creamy is the more energy-dense option here, packing 501 more calories per 100g than Seasoned Deodeok Roots. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Raw Almond Butter Creamy takes the lead with only 3.125g of sugar per 100g, whereas Seasoned Deodeok Roots contains 15.38462g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Raw Almond Butter Creamy offers a protein boost with 21.875g per 100g, outperforming Seasoned Deodeok Roots in this category.
Frequently Asked Questions
Which is healthier: Raw Almond Butter Creamy or Seasoned Deodeok Roots?
It depends on your goals. Raw Almond Butter Creamy has 593.75 calories, while Seasoned Deodeok Roots has 93.07692 calories. Check the detailed table above for sugar and fat content.
Is Raw Almond Butter Creamy vegan?
No, Raw Almond Butter Creamy is not certified vegan.
What is the calorie difference between Raw Almond Butter Creamy and Seasoned Deodeok Roots?
There is a difference of 501 calories per 100g between the two products.
