Red bean dango vs Rice Syrup Chocolate Sunflower Butter Cups
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Red bean dango
Rice Syrup Chocolate Sunflower Butter Cups
The Verdict: Which is Better?
When placing Red bean dango and Rice Syrup Chocolate Sunflower Butter Cups side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Red bean dango is the clear winner. With 276 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Red bean dango takes the lead with only 0g of sugar per 100g, whereas Rice Syrup Chocolate Sunflower Butter Cups contains 37.5g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Red bean dango or Rice Syrup Chocolate Sunflower Butter Cups?
Red bean dango appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Red bean dango vegan?
No, Red bean dango is not certified vegan.
What is the calorie difference between Red bean dango and Rice Syrup Chocolate Sunflower Butter Cups?
There is a difference of 276 calories per 100g between the two products.
