Head-to-Head Analysis

Red Kidney Beans vs Baking Powder

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Red Kidney Beans

Red Kidney Beans

Not Vegan
VS
Top Pick
Package of Baking Powder

Baking Powder

Not Vegan
Nutritional Facts (per 100g)
89.4 kcal
Energy
0 kcal
0.8g
Sugars
0g
0g
Fat
0g
6.5g
Protein
0g
0.7g
Salt
0g

The Verdict: Which is Better?

When placing Red Kidney Beans and Baking Powder side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Red Kidney Beans is the more energy-dense option here, packing 89 more calories per 100g than Baking Powder. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

Looking to build muscle? Red Kidney Beans offers a protein boost with 6.5g per 100g, outperforming Baking Powder in this category.

Frequently Asked Questions

Which is healthier: Red Kidney Beans or Baking Powder?

It depends on your goals. Red Kidney Beans has 89.4 calories, while Baking Powder has 0 calories. Check the detailed table above for sugar and fat content.

Is Red Kidney Beans vegan?

No, Red Kidney Beans is not certified vegan.

What is the calorie difference between Red Kidney Beans and Baking Powder?

There is a difference of 89 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.