Red Lentil Spaghetti vs 100% organic traditional egg pasta
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Red Lentil Spaghetti
100% organic traditional egg pasta
The Verdict: Which is Better?
When placing Red Lentil Spaghetti and 100% organic traditional egg pasta side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Red Lentil Spaghetti is the clear winner. With 47 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Red Lentil Spaghetti contains significantly more sugar (1.79g) compared to the milder 100% organic traditional egg pasta (0g). If you are monitoring your insulin levels or trying to cut down on sweets, 100% organic traditional egg pasta is undeniably the healthier pick.
Looking to build muscle? Red Lentil Spaghetti offers a protein boost with 26.8g per 100g, outperforming 100% organic traditional egg pasta in this category.
Frequently Asked Questions
Which is healthier: Red Lentil Spaghetti or 100% organic traditional egg pasta?
It depends on your goals. Red Lentil Spaghetti has 339 calories, while 100% organic traditional egg pasta has 386 calories. Check the detailed table above for sugar and fat content.
Is Red Lentil Spaghetti vegan?
No, Red Lentil Spaghetti is not certified vegan.
What is the calorie difference between Red Lentil Spaghetti and 100% organic traditional egg pasta?
There is a difference of 47 calories per 100g between the two products.
