Red velvet iced sliced cake vs Hot wasibi coated green peas
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Red velvet iced sliced cake
Hot wasibi coated green peas
The Verdict: Which is Better?
When placing Red velvet iced sliced cake and Hot wasibi coated green peas side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Red velvet iced sliced cake is the clear winner. With 49 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Red velvet iced sliced cake contains significantly more sugar (36g) compared to the milder Hot wasibi coated green peas (7.2g). If you are monitoring your insulin levels or trying to cut down on sweets, Hot wasibi coated green peas is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Red velvet iced sliced cake or Hot wasibi coated green peas?
It depends on your goals. Red velvet iced sliced cake has 380 calories, while Hot wasibi coated green peas has 429 calories. Check the detailed table above for sugar and fat content.
Is Red velvet iced sliced cake vegan?
No, Red velvet iced sliced cake is not certified vegan.
What is the calorie difference between Red velvet iced sliced cake and Hot wasibi coated green peas?
There is a difference of 49 calories per 100g between the two products.
