Reduced Fat Greek Yogurt Plain vs Aged cheddar blend
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Reduced Fat Greek Yogurt Plain
Aged cheddar blend
The Verdict: Which is Better?
When placing Reduced Fat Greek Yogurt Plain and Aged cheddar blend side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Reduced Fat Greek Yogurt Plain is the clear winner. With 316 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Reduced Fat Greek Yogurt Plain contains significantly more sugar (2.35g) compared to the milder Aged cheddar blend (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Aged cheddar blend is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Reduced Fat Greek Yogurt Plain or Aged cheddar blend?
It depends on your goals. Reduced Fat Greek Yogurt Plain has 76.5 calories, while Aged cheddar blend has 392.85714 calories. Check the detailed table above for sugar and fat content.
Is Reduced Fat Greek Yogurt Plain vegan?
No, Reduced Fat Greek Yogurt Plain is not certified vegan.
What is the calorie difference between Reduced Fat Greek Yogurt Plain and Aged cheddar blend?
There is a difference of 316 calories per 100g between the two products.
