Head-to-Head Analysis

Reserve Cheddar Cheese vs Organic whole milk yogurt french vanilla

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Reserve Cheddar Cheese

Reserve Cheddar Cheese

Not Vegan
VS
Package of Organic whole milk yogurt french vanilla

Organic whole milk yogurt french vanilla

Not Vegan
Nutritional Facts (per 100g)
429 kcal
Energy
94.1 kcal
0g
Sugars
5.9g
35.7g
Fat
3.5g
25g
Protein
3.5g
1.9g
Salt
0.1g

The Verdict: Which is Better?

When placing Reserve Cheddar Cheese and Organic whole milk yogurt french vanilla side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Reserve Cheddar Cheese is the more energy-dense option here, packing 335 more calories per 100g than Organic whole milk yogurt french vanilla. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Reserve Cheddar Cheese takes the lead with only 0g of sugar per 100g, whereas Organic whole milk yogurt french vanilla contains 5.88g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Reserve Cheddar Cheese offers a protein boost with 25g per 100g, outperforming Organic whole milk yogurt french vanilla in this category.

Frequently Asked Questions

Which is healthier: Reserve Cheddar Cheese or Organic whole milk yogurt french vanilla?

It depends on your goals. Reserve Cheddar Cheese has 429 calories, while Organic whole milk yogurt french vanilla has 94.1 calories. Check the detailed table above for sugar and fat content.

Is Reserve Cheddar Cheese vegan?

No, Reserve Cheddar Cheese is not certified vegan.

What is the calorie difference between Reserve Cheddar Cheese and Organic whole milk yogurt french vanilla?

There is a difference of 335 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.