Head-to-Head Analysis

Roasted Garlic Pasta Sauce vs Original sodiumfree salt alternative ounce

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Roasted Garlic Pasta Sauce

Roasted Garlic Pasta Sauce

Not Vegan
VS
Top Pick
Package of Original sodiumfree salt alternative ounce

Original sodiumfree salt alternative ounce

Not Vegan
Nutritional Facts (per 100g)
50.8 kcal
Energy
0 kcal
4.2g
Sugars
0g
0.4g
Fat
0g
1.7g
Protein
0g
0.8g
Salt
0g

The Verdict: Which is Better?

When placing Roasted Garlic Pasta Sauce and Original sodiumfree salt alternative ounce side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Roasted Garlic Pasta Sauce is the more energy-dense option here, packing 51 more calories per 100g than Original sodiumfree salt alternative ounce. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Roasted Garlic Pasta Sauce contains significantly more sugar (4.24g) compared to the milder Original sodiumfree salt alternative ounce (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Original sodiumfree salt alternative ounce is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Roasted Garlic Pasta Sauce or Original sodiumfree salt alternative ounce?

It depends on your goals. Roasted Garlic Pasta Sauce has 50.8 calories, while Original sodiumfree salt alternative ounce has 0 calories. Check the detailed table above for sugar and fat content.

Is Roasted Garlic Pasta Sauce vegan?

No, Roasted Garlic Pasta Sauce is not certified vegan.

What is the calorie difference between Roasted Garlic Pasta Sauce and Original sodiumfree salt alternative ounce?

There is a difference of 51 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.