Rot Wrap Tandoori Spiced Potato (Tandoori Aloo) vs Dry Roasted & Unsalted Cashews
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Rot Wrap Tandoori Spiced Potato (Tandoori Aloo)
Dry Roasted & Unsalted Cashews
The Verdict: Which is Better?
When placing Rot Wrap Tandoori Spiced Potato (Tandoori Aloo) and Dry Roasted & Unsalted Cashews side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Rot Wrap Tandoori Spiced Potato (Tandoori Aloo) is the clear winner. With 327 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Rot Wrap Tandoori Spiced Potato (Tandoori Aloo) takes the lead with only 4.67g of sugar per 100g, whereas Dry Roasted & Unsalted Cashews contains 6.6666666666667g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Rot Wrap Tandoori Spiced Potato (Tandoori Aloo) or Dry Roasted & Unsalted Cashews?
Rot Wrap Tandoori Spiced Potato (Tandoori Aloo) appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Rot Wrap Tandoori Spiced Potato (Tandoori Aloo) vegan?
No, Rot Wrap Tandoori Spiced Potato (Tandoori Aloo) is not certified vegan.
What is the calorie difference between Rot Wrap Tandoori Spiced Potato (Tandoori Aloo) and Dry Roasted & Unsalted Cashews?
There is a difference of 327 calories per 100g between the two products.
