Rotini Chickpea Pasta vs Sparkling cider
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Rotini Chickpea Pasta
Sparkling cider
The Verdict: Which is Better?
When placing Rotini Chickpea Pasta and Sparkling cider side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Rotini Chickpea Pasta is the more energy-dense option here, packing 281 more calories per 100g than Sparkling cider. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Rotini Chickpea Pasta takes the lead with only 1.79g of sugar per 100g, whereas Sparkling cider contains 12.916666666667g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Rotini Chickpea Pasta offers a protein boost with 19.6g per 100g, outperforming Sparkling cider in this category.
Frequently Asked Questions
Which is healthier: Rotini Chickpea Pasta or Sparkling cider?
It depends on your goals. Rotini Chickpea Pasta has 339 calories, while Sparkling cider has 58.333333333333 calories. Check the detailed table above for sugar and fat content.
Is Rotini Chickpea Pasta vegan?
No, Rotini Chickpea Pasta is not certified vegan.
What is the calorie difference between Rotini Chickpea Pasta and Sparkling cider?
There is a difference of 281 calories per 100g between the two products.
