Salmon vs Original Chips Ahoy Gluten Free
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Salmon
Original Chips Ahoy Gluten Free
The Verdict: Which is Better?
When placing Salmon and Original Chips Ahoy Gluten Free side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Salmon is the more energy-dense option here, packing 67 more calories per 100g than Original Chips Ahoy Gluten Free. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Salmon takes the lead with only 0g of sugar per 100g, whereas Original Chips Ahoy Gluten Free contains 7g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Salmon offers a protein boost with 19.5g per 100g, outperforming Original Chips Ahoy Gluten Free in this category.
Frequently Asked Questions
Which is healthier: Salmon or Original Chips Ahoy Gluten Free?
It depends on your goals. Salmon has 177 calories, while Original Chips Ahoy Gluten Free has 110 calories. Check the detailed table above for sugar and fat content.
Is Salmon vegan?
No, Salmon is not certified vegan.
What is the calorie difference between Salmon and Original Chips Ahoy Gluten Free?
There is a difference of 67 calories per 100g between the two products.
