Head-to-Head Analysis

Salty Caramel Ice Cream vs Toddy Palm's Seeds & Jackfruit In Syrup

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Salty Caramel Ice Cream

Salty Caramel Ice Cream

Not Vegan
VS
Package of Toddy Palm's Seeds & Jackfruit In Syrup

Toddy Palm's Seeds & Jackfruit In Syrup

Not Vegan
Nutritional Facts (per 100g)
250 kcal
Energy
90 kcal
20.2g
Sugars
22g
16.1g
Fat
0g
4g
Protein
0g
0.6g
Salt
0.1g

The Verdict: Which is Better?

When placing Salty Caramel Ice Cream and Toddy Palm's Seeds & Jackfruit In Syrup side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Salty Caramel Ice Cream is the more energy-dense option here, packing 160 more calories per 100g than Toddy Palm's Seeds & Jackfruit In Syrup. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Salty Caramel Ice Cream takes the lead with only 20.2g of sugar per 100g, whereas Toddy Palm's Seeds & Jackfruit In Syrup contains 22g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Salty Caramel Ice Cream offers a protein boost with 4.03g per 100g, outperforming Toddy Palm's Seeds & Jackfruit In Syrup in this category.

Frequently Asked Questions

Which is healthier: Salty Caramel Ice Cream or Toddy Palm's Seeds & Jackfruit In Syrup?

It depends on your goals. Salty Caramel Ice Cream has 250 calories, while Toddy Palm's Seeds & Jackfruit In Syrup has 90 calories. Check the detailed table above for sugar and fat content.

Is Salty Caramel Ice Cream vegan?

No, Salty Caramel Ice Cream is not certified vegan.

What is the calorie difference between Salty Caramel Ice Cream and Toddy Palm's Seeds & Jackfruit In Syrup?

There is a difference of 160 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.