Sambal Udang Kering Dried Shrimp Sambal vs Bar Cake Black Forest
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Sambal Udang Kering Dried Shrimp Sambal
Bar Cake Black Forest
The Verdict: Which is Better?
When placing Sambal Udang Kering Dried Shrimp Sambal and Bar Cake Black Forest side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Sambal Udang Kering Dried Shrimp Sambal is the clear winner. With 282 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Sambal Udang Kering Dried Shrimp Sambal takes the lead with only 0g of sugar per 100g, whereas Bar Cake Black Forest contains 23.1g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Sambal Udang Kering Dried Shrimp Sambal or Bar Cake Black Forest?
Sambal Udang Kering Dried Shrimp Sambal appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Sambal Udang Kering Dried Shrimp Sambal vegan?
No, Sambal Udang Kering Dried Shrimp Sambal is not certified vegan.
What is the calorie difference between Sambal Udang Kering Dried Shrimp Sambal and Bar Cake Black Forest?
There is a difference of 282 calories per 100g between the two products.
